My Noni's Homemade Italian Spaghetti and Meatballs
My Noni's Homemade Italian Spaghetti and Meatballs

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my noni's homemade italian spaghetti and meatballs. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

My Noni's Homemade Italian Spaghetti and Meatballs is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. My Noni's Homemade Italian Spaghetti and Meatballs is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have my noni's homemade italian spaghetti and meatballs using 22 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make My Noni's Homemade Italian Spaghetti and Meatballs:
  1. Make ready 1 SAUCE
  2. Get 1 each onion, chopped
  3. Take 2 clove garlic
  4. Get 1 tsp parsley flakes
  5. Get 1 tsp celery flakes
  6. Take 1 can tomato sauce
  7. Prepare 1 can tomato paste (small)
  8. Take 1 tsp sugar
  9. Get 1 tsp basil
  10. Take 1 tsp chili powder
  11. Take 1/4 tsp accent (spice)
  12. Prepare 1 tsp Italian seasoning
  13. Prepare 1/4 tsp rosemary
  14. Prepare 1/2 tsp salt
  15. Prepare 1/4 tsp pepper
  16. Get 1 MEATBALLS
  17. Get 1 lb hamburger
  18. Prepare 1 egg
  19. Get 2 slice bread
  20. Prepare 1 tsp parsley
  21. Get 2 clove garlic
  22. Take 1 onion, chopped
Instructions to make My Noni's Homemade Italian Spaghetti and Meatballs:
  1. SAUCE: In a pan pour enough oil to cover the bottom. Chop 1 onion and add to pan. Add garlic, parsley flakes, celery flakes and brown a few minutes. In a crock pot add tomato sauce, tomato paste, sugar, basil, chili powder, accent, Italian seasoning, rosemary, salt and pepper. Add onion mixture to sauce and cook on low all day.
  2. MEATBALLS: Place hamburger in a bowl. Wet bread and break into small pieces and add to hamburger. Add egg, parsley, garlic and onion. Mix together and shape into small balls. Add to sauce and let cook all day.

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