Stir Fried Chicken with Hot Basil and Chili (Phad Kaphrao Gai)
Stir Fried Chicken with Hot Basil and Chili (Phad Kaphrao Gai)

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, stir fried chicken with hot basil and chili (phad kaphrao gai). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Stir Fried Chicken with Hot Basil and Chili (Phad Kaphrao Gai) is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Stir Fried Chicken with Hot Basil and Chili (Phad Kaphrao Gai) is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook stir fried chicken with hot basil and chili (phad kaphrao gai) using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stir Fried Chicken with Hot Basil and Chili (Phad Kaphrao Gai):
  1. Take 150 gr Chicken Slices (thigh/breast)
  2. Make ready 1 tbsp Chopped Garlic
  3. Get 1 handful Hot Basil Leaves / Kraprow/ Holy Basil
  4. Get 7 pcs. Fresh Chili (Red/Green), smash
  5. Prepare 1 tbsp Vegetable Oil
  6. Take 1 tsp Fish Sauce
  7. Take 1 tsp White Soy Sauce
  8. Get 2-3 drop Maggi Sauce
  9. Make ready 1 tbsp Oyster Sauce
  10. Get 1 tsp Sugar
  11. Take 1/2 tsp Black Soy Sauce
  12. Prepare 2 tbsp Water/Chicken Stock
Steps to make Stir Fried Chicken with Hot Basil and Chili (Phad Kaphrao Gai):
  1. Put vegetable oil in pan, add garlic and chili. Stir until scent.
  2. Add chicken and stir well.
  3. Seasoning with white soy sauce, maggi sauce, oyster sauce, sugar and black soy sauce. Stir until chicken is cooked.
  4. Put hot basil leaves and fast cook. Take to plate.
  5. Tip : Taste is spicy, salty, little sweet and strong flavor of basil. Better eat with steamed jasmine rice and fried egg. In thai way, we always serve with sauce called Nam Pla Prik (Ingredient : fish sauce/chili/lime juice/little sugar). You can change meat to pork, beef, seafood, roasted duck, lamb and etc. If you like hot and spicy, just add more red chili.
  6. Enjoy your cooking!

So that’s going to wrap it up for this exceptional food stir fried chicken with hot basil and chili (phad kaphrao gai) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!