Cream Cheese Beef with Squash
Cream Cheese Beef with Squash

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cream cheese beef with squash. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cream Cheese Beef with Squash is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Cream Cheese Beef with Squash is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have cream cheese beef with squash using 16 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Cream Cheese Beef with Squash:
  1. Take beef
  2. Prepare 2 lb ground beef
  3. Prepare 1 tsp seasoned salt
  4. Take 1/4 tsp ground black pepper
  5. Prepare 1 tsp minced garlic
  6. Prepare 1/2 cup grated parmesan cheese
  7. Take 2 tbsp tomato paste
  8. Make ready squash
  9. Make ready 2 lb yellow crooknecked squash
  10. Take 1 medium onion, chopped
  11. Make ready cream cheese mixture
  12. Make ready 8 cream cheese
  13. Take 1 1/2 tbsp chives in oil
  14. Take 1 large egg
  15. Take topping
  16. Take 1 1/2 cup shredded extra sharp cheddar cheese
Instructions to make Cream Cheese Beef with Squash:
  1. Slice the squash and chop the onions
  2. Preheat oven 425° Fahrenheit
  3. Brown the beef with half the salt, pepper, and all the garlic. Set aside the beef retain the juices.
  4. Heat the juices add the onions, rest of seasoned salt, pepper, and squash. Fry till caramelized.
  5. Mix the parmesan cheese, tomato paste, and cooked ground beef.
  6. Make sure cream cheese is soft. Mix chives, beaten egg, and cream cheese.
  7. In a deep pie pan add the ground beef mixture till bottom is covered. Add a layer of cream cheese mixture.
  8. Add the squash onion mixture on top of cream cheese mixture. Add the rest of beef and cover with shredded cheddar cheese. .
  9. Bake 15-20 minutes. Let rest 5 minutes. Serve I hope you enjoy!
  10. If you have leftover squash serve on the side.

So that’s going to wrap this up for this exceptional food cream cheese beef with squash recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!