Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mango custard shahi tukda. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Mango Custard Shahi tukda is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Mango Custard Shahi tukda is something that I have loved my whole life.
Shahi Tukda or Shahi Toast is a royal dessert straight from the culinary utopia of Hyderabad. Made by deep frying the bread, Soaking it in milk syrup and. #mangoshahitukda #mangorecipe #homemade #youtuber "Mango Shahi Tukda" 😍 One of the simple and fabulous recipe to add on to your summer celebration. For my Mango Shahi Tukda, I added another one of my favorite ingredients to an already decadent dish: mango.
To get started with this recipe, we must prepare a few components. You can have mango custard shahi tukda using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mango Custard Shahi tukda:
- Get 2ltr Milk,
- Take 6 teaspoon Mango Custard ,
- Make ready 10 teaspoon Sugar
- Make ready 1teaspoon Cardamom Powder ,
- Take 50 gm, pistachio
- Take 50 gm, Almonds
- Take 2teaspoon Raisins
- Get 6 ,Bread pieces
Shahi Tukda - Double Ka Meetha - Indian Bread Pudding - Sweet Dessert Recipe By Ruchi Bharani. Mummy Ka Magic Shahi Tukda Pudding Recipe Amrita Raichand. Shahi Tukda is one of the rich desserts which is famous in North India and is a closer cousin to the famous 'Double ka Meetha' of Hyderabad. Many This reminds me of home.
Instructions to make Mango Custard Shahi tukda:
- Take 1 Bowl Lukewarm milk And add Custard powder.Mix it well.Boil 2 LTR. Milk And add Sugar And cardmom powder…Now Add Custard milk And mixed it well……Cook on medium flame for 20 min..
- Now Add dry fruits And cook it for 2mins..Now Add Ghee in the pan And cut the bread into pieces
- Now fry the bread pieces on medium flame..Add freid bread in Custard….
- Now put into a Bowl And sprinkle some dry fruits…Mango Custard Shahi tukda is ready for serve…
We used to have Shahi Tukda( we call them Meetha Tukda as well) during Ramadan and the dish was my absolute favourite. Mangoes are also used to make a lot of desserts in summers such as ice cream, pudding, mousse and what not! It's one of the most popular desserts of All you need is: mangoes, milk, fresh cream, and custard powder along with some sugar. It's a quick dessert recipe that you can prepare for your loved. Sweet Fruit Custard - No Preservatives (Vanilla Mango Custard).
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