Ramadan Special - Spinach Oats Bread Tikki
Ramadan Special - Spinach Oats Bread Tikki

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, ramadan special - spinach oats bread tikki. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Ramadan Special - Spinach Oats Bread Tikki is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Ramadan Special - Spinach Oats Bread Tikki is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook ramadan special - spinach oats bread tikki using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ramadan Special - Spinach Oats Bread Tikki:
  1. Take 1 cup cooked spinach-eggplant-capsicum curry
  2. Make ready 1/2 cup oats
  3. Take 2 slice bread, crumbled
  4. Prepare pinch salt or to taste
  5. Get 1 small onion, chopped
  6. Make ready 1-2 green chilies, chopped
  7. Get 2 tbsp. coriander leaves,chopped
  8. Make ready 1/2 tsp. carom seeds (ajwain)
  9. Make ready 1 tsp. raw mango puree
  10. Prepare 1/2 tsp. garam masala powder
  11. Prepare 1 tsp. kasuri methi (dry fenugreek leaves), crushed
  12. Make ready 1/2 tsp. red chili powder or as required
  13. Take oil to deep / shallow fry
Steps to make Ramadan Special - Spinach Oats Bread Tikki:
  1. In a pan stir fry the cooked spinach curry till dry. Keep aside to cool. Dry roast the oats till you get a nice aroma. When cool, blend into a fine powder.
  2. Now mix together all the above mentioned ingredients (except oil). Divide into equal portions and give it a cutlet / tikki shape. Refrigerate for an hour.
  3. Heat oil in a pan and deep / shallow fry the tikkis few at a time till golden brown on both sides.
  4. Drain on a kitchen towel and serve them hot as a tea-time snack or as an appetizer with sauce / green chutney.

So that is going to wrap this up with this special food ramadan special - spinach oats bread tikki recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!