Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, ring samosa. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Ring Samosa is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Ring Samosa is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook ring samosa using 22 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ring Samosa:
- Get For stuffing
- Take 4 boiled potatoes
- Prepare 1 chopped onion
- Get 1/4 cup green peas
- Take 1 tbs vegetable oil
- Prepare 1 tbs mustard and jeera seeds
- Make ready 1 tbs crushed green chilies
- Take 1 tbs ginger-garlic paste
- Take Salt as per taste
- Take 1 tbs besan
- Take Dry spices
- Make ready 1 tbs coriander powder
- Get 1/2 tbs turmeric powder
- Take 1 tbs jeera powder
- Take 1/2 tbs Amchur powder
- Get Dough
- Prepare 1 cup Maida
- Get 1 tbs suji rava
- Prepare 1/2 cup wheat flour
- Get Salt as per taste
- Get 2 tbs vegetable oil
- Get Vegetable oil for deep frying
Steps to make Ring Samosa:
- For Dough mix all dry ingredients and make a medium hard dough and keep aside for 15-20 minutes
- Gor stuffing keep a kadhai on medium flame add oil and mustard and jeera, add chopped onion, ginger-garlic paste, green chillie, coriander leaves after 2 minutes add all dry ingredients and mix well. Add 1tbs besan and roast well. Add chopped boiled potatoes and mix well and keep aside for cooling.
- For making samosa:Take lemon size dough and try to roll it in square shape. At one edge put stuffing as shown and roll 1 single round. Rest of the chapati make slits as shown and roll it round. Stick both ends with maida and water paste.
- Keep a kadhai on medium flame add oil.once the oil is hot deep fry samosas till golden brown. Samosa are ready to eat with any Chutney or tomato ketchup.
So that is going to wrap it up for this special food ring samosa recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
