Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, kathal biryani. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This video of kathal or jackfruit biryani is a very easy and authentic recipe these can be made at home very easily i made this kathal biryani in kolkata. Kathal biryani or Jackfruit biryani recipe - a mildly spiced dum cooked biryani made with raw unripe jackfruit, also called as kathal in hindi. Unripe jackfruit is also called as vegetarian.
Kathal biryani is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Kathal biryani is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have kathal biryani using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kathal biryani:
- Make ready 250 gm kathal fried
- Take 2 cup Par Boiled rice
- Take 1 tsp Kesar
- Take 2 Fried potaato
- Get 3 chopped onion
- Get 1 tbsp ginger gaarlic crushed
- Prepare 4 tomato puree
- Make ready 2 tbsp Maalayi
- Prepare 1.5 tbsp meat masala
- Make ready Salt
- Prepare 2 tsp Red chilli powder
- Prepare 1 tsp haldi
- Get 1 tsp Kewra essence
- Take Colour(red..green)
- Get 1/2 cup Fried kaju
- Prepare Pudina leaves 1 bunch
One of the most flavorful and exotic rice dish among Jackfruit recipes is Jackfruit biryani aka Kathal ki biryani. In Andhra its popular as Panasa Biryani. An amazingly flavorsome biryani rice recipe, kathal biryani with kathal (unripe jackfruit) and spices is a great way to show your culinary skills to your family and guests. Kathal Biryani Pulao- Jack fruit/Kathal is a exotic vegetable,popular and enjoyed in many regions of Ripe jackfruit/kathal is used as a fruit and the tender young jackfruit is used to make stir fries,curries.
Steps to make Kathal biryani:
- Take a kadayi add ghee..onion saute for 5 minutes now add ginger garlic saute for 2 min now
- Add tomato puree..add all the masalas cook till ghee gets separate now add kathal and potato add some water and cover it for 5 min.
- Now take a handi/rice cooker/simple pan add kathal mix now add boiled rice on it again add kathal mixture and at last add rice now top it with fried onion..kesar milk..colours..
- Now if you are making it in rice cooker just trip the button to cook..
- If you are making it in kadayi aur pan just seel it with attta for 15 min at simmer.. drizzle 2 tsp of ghee and serve hot ith pudina dhnia raita..
- Note…boil rice with all khada masalas..(dal chinni..tez patta..elaichi..)
The soft fleshy texture of the kathal or jackfruit makes it a perfect substitute for the meat. This delicious and flavorsome biryani can be served with a helping of raita or curd. Kathal Biryani Recipe, Learn how to make Kathal Biryani (absolutely delicious recipe of This Kathal Biryani recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Kathal Ki Biryani - Raw Jackfruit Biryani Recipe - Chakka Biryani Recipe. This exotic dish is prepared using Raw Jackfruit and Rice with spices.
So that’s going to wrap it up with this special food kathal biryani recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
