Patra Aluvadi Bhel
Patra Aluvadi Bhel

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, patra aluvadi bhel. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Patra Aluvadi Bhel is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Patra Aluvadi Bhel is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook patra aluvadi bhel using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Patra Aluvadi Bhel:
  1. Prepare 8-10 Arbi (taro root) leaves)(patra)
  2. Take 1/2 cup Green chutney
  3. Get 1/2 cup Imli Chutney
  4. Get 1 tbsp Oil
  5. Prepare handful Sev
  6. Take handful Pomegranate seeds
Instructions to make Patra Aluvadi Bhel:
  1. Take 1tbsp oil in Pan add Patra and make it crisp
  2. Now add chutneys, sev and pomegranate seeds and it's ready to serve.

So that’s going to wrap it up for this exceptional food patra aluvadi bhel recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!