Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, summer mango rasmalai. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Summer Mango Rasmalai is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Summer Mango Rasmalai is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook summer mango rasmalai using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Summer Mango Rasmalai:
- Get 400 gm indian cottage Chesse or chena
- Take 200 gm sugar
- Take 2 tps corn starch
- Make ready 250 gm full cream milk
- Take 200 gm condensed milk
- Get 1 cup mango pure
- Make ready half tea spoon mango essence
- Get some pistachio for garnish
Instructions to make Summer Mango Rasmalai:
- Take chena and mashed it nicly to use your palm till became a smooth texture
- Add add corn starch and few drop of mango essence and nicely mix
- Keep to cover it for ten minute then divide it in 20 portion and make a ball and lightly give a flatern shape
- Now take a big and deep pan put one and half litter of water and add sugar to it make it boil and put half tea spn milk to make the chasni clear
- Strain it and again boil then put the chena ball in it and cook for 12 to 15 minute to cover it on high flame
- When it cook it increase in size double
- Let it cool down completely.
- Take a bowl put milk add condensed milk and some sugar blend it add mango pure and mix all this
- Put the rasmalai to squeezed it in this mango rabdi and keep in fridge for one hour then serve to garnish it with pistachio…enjoy
So that’s going to wrap this up with this exceptional food summer mango rasmalai recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!