Spinach Fritta
Spinach Fritta

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, spinach fritta. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spinach Fritta is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Spinach Fritta is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook spinach fritta using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spinach Fritta:
  1. Make ready 1 packages Spinach
  2. Get 1/2 packages Cream cheese
  3. Prepare 2 packages Crescent rolls
  4. Take 8 slice Cooked crisp bacon
  5. Prepare 1 large Lemon/seeded juice
  6. Get 1/4 cup Orange juice
  7. Take 1/4 tbsp Dill
  8. Prepare 1/4 tbsp Basil
  9. Make ready 1 large Diced finely tomato
  10. Take 1/2 cup Finely dice onion
  11. Take 1/4 tbsp Apple cider vinegar
  12. Make ready 1/2 cup Shredded mozzarella cheese
Steps to make Spinach Fritta:
  1. Preheat oven to 400°F.
  2. Roll onto ungreased cookie sheet cresent rolls press the dough flat filing entire sheet bake until lightly brown
  3. In a bowl warm cream cheese in micro wave then add drained spinach add all ingredients together omitting bacon and cheese
  4. When cresent is finished add mixture on top of crescent then sprinkle bacon and cheese place in oven until cheese is not visible or until completely melted and serve warm

So that is going to wrap this up for this special food spinach fritta recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!