Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mango bread | mango cake bread. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious. Mango Cake Bread is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Mango Cake Bread is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook mango bread | mango cake bread using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mango Bread | Mango Cake Bread:
- Make ready 1 cups all-purpose flour
- Make ready 1/2 tsp baking soda
- Get 1/4 tsp salt
- Take 1 tsp ground cinnamon
- Make ready 1/4 cup butter, softened
- Get 1/4 cup vegetable oil
- Take 1 cup sugar
- Make ready 1/4 cup raisins
- Make ready 2 eggs
- Make ready 1/4 cup dry coconut
- Take 1 cup chopped mango
Instructions to make Mango Bread | Mango Cake Bread:
- Preheat oven to 175 degrees C.
- In a large bowl, sift together flour, baking soda, salt and cinnamon.
- Beat together the butter, oil and sugar until light and fluffy. Add eggs & beat well.
- Blend this mixture into the flour mixture, just to combine.
- Fold in the mango, raisins, and coconut mixing just enough to evenly combine.
- Bake in preheated oven for 45 to 60 minutes or until a toothpick inserted into center of the loaf comes out clean.
So that is going to wrap it up for this special food mango bread | mango cake bread recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
