Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, paneer lollipops. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Paneer Lollipops is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Paneer Lollipops is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook paneer lollipops using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Paneer Lollipops:
- Prepare paneer mashed
- Take 2 boiled and mashed potatoes
- Prepare 1 tbsp ginger garlic
- Make ready 1 tsp soy sauce
- Make ready 2 tbsp cornflour
- Take chopped coriander (dhania)
- Make ready 1 grated carrots
- Get 1/2 cup finely chopped onions
- Take to taste salt
- Make ready 1 onion Ice cream stick oil for deep frying
Steps to make Paneer Lollipops:
- Take a bowl add ginger-garlic paste,onions,,coriander leaves,mashed potatos,salt,soy sauce,cornflour and mashed paneer,carrot grated and mix well.
- Apply oil to hand and take mixture and flatten it and ice cream sticks in middle and roll them into lollipop shape. Roll them in corn flour mixture and bind them properly.
- Heat the oil in a kadhai and deep fry the lollipops till they turn golden brown and crisp form all the sides. Drain on an absorbent paper and serve hot.
- Main recipes try kiya shri charani ravinuthala
So that is going to wrap this up for this special food paneer lollipops recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
