Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, shahi tukray. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Shahi Tukray is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Shahi Tukray is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook shahi tukray using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Shahi Tukray:
- Prepare Full Fat Milk
- Get Bread
- Prepare Sugar
- Prepare Green Cardamom
- Take Red & Green Muraba in chunks
- Prepare Khoya
- Prepare Saffron soaked in 1 Tbsp milk
- Prepare Slivers of Almonds & Pistachio
- Make ready Ghee for frying
Instructions to make Shahi Tukray:
- Boil full fat milk.add green cardamom, & let milk simmer at low heat to get thicken.add saffron soaked in milk as well.
- Take bread slices,cut each slice in triangle shape.i have not removed bread crust,if you like can remove it.fry each piece in ghee to golden colour & keep aside.
- When milk is reduced to half, add sugar to it & mix well.still let it simmer at low heat.
- Add fried slices to reduced milk,let each slice get soaked & simmer for 3-4 minutes.sprinkle some slivers of almonds & pistachio.
- Dishout shahi Tukray, sprinkle khoya, chunks of murabba,slivers of almonds & pistachios. Serve Pakistankameetha to your loved ones & enjoy with cookpad
So that’s going to wrap it up with this exceptional food shahi tukray recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
