My Mushroom Omelette πŸ˜€
My Mushroom Omelette πŸ˜€

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, my mushroom omelette πŸ˜€. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

My Mushroom Omelette πŸ˜€ is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. My Mushroom Omelette πŸ˜€ is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook my mushroom omelette πŸ˜€ using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My Mushroom Omelette πŸ˜€:
  1. Make ready 2 Free Range Eggs
  2. Make ready 1 Handful Chestnut Mushrooms cut in half
  3. Get Bacon flavoured Crispies
  4. Make ready 1 dash Onion Salt
  5. Take 1 sprinkle of Rainbow peppers grunded
  6. Prepare 1 little salt (optional)
Instructions to make My Mushroom Omelette πŸ˜€:
  1. Melt a little Butter in a frying pan heat up then add the mushrooms. Fry for 3-4 minutes.
  2. Next whisk 2 Eggs in a bowl and pour over the mushrooms. Cook on low heat for 3 minutes.
  3. Add bacon crispies then add the mixed peppers and onion salt. Then add the cheese grated 2 minutes on low heat.
  4. Slide it off the pan onto the serving plate. Have with Toast.

So that is going to wrap this up for this exceptional food my mushroom omelette πŸ˜€ recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!