Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, vegetable upma(upittu/rulam). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Vegetable Upma(Upittu/Rulam) is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Vegetable Upma(Upittu/Rulam) is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have vegetable upma(upittu/rulam) using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable Upma(Upittu/Rulam):
- Make ready 250 gms wheat rava
- Get 1 capscicum
- Prepare Little cauliflower
- Take 1 onion
- Make ready 1 tomato
- Make ready Few Green chillies
- Make ready Little ginger
- Take 1 spoon chana dal
- Get 1 spoon urad dal
- Get 1 spoon mustard seeds
- Prepare Few curry leaves
- Take 1/4 spoon turmeric powder
- Get 1 tbsp oil
- Prepare as required coriander leaves
- Prepare as required Shredded coconut
Steps to make Vegetable Upma(Upittu/Rulam):
- Put oil on cadai, add chana dal, urad dal, mustard seeds and curry leaves
- Add onion, tomato, capcicum, cauliflower and ginger and stir it.
- Add rava and stir after this, add water 500 ltrs of water, after boiling add turmeric powder, shredded coconut.
- Switch off the gas and add corriender leaves
So that is going to wrap it up with this exceptional food vegetable upma(upittu/rulam) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
