Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, golgappe/fuchka. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Golgappe/Fuchka is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Golgappe/Fuchka is something that I have loved my entire life. They’re nice and they look fantastic.
I am sure almost everyone is missing this!! And a lot of people are making this as well!! #golgappe #panipuri #fuchka. Eating Fuchka ( Panipuri / Golgappa ) - Street Food Kolkata - Bengali Street Food India. #ritufoodhouse #eatingshow #fuchka. eating show fuchka, panipuri, golgappe.
To get started with this particular recipe, we have to prepare a few ingredients. You can have golgappe/fuchka using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Golgappe/Fuchka:
- Prepare 1 cup wheat flour
- Get 1/2 cup rava
- Get 1 tsp chat masala
- Get 1 tsp jeera powder
- Prepare 1 raw Mango
- Get 3/4 cup coriander leaves
- Get 1/2 cup pudina leaves
- Take 1 green chilli
- Get 1 tsp lemon juice
- Take 1/2 tsp dhaniya powder
- Get 1/2 tsp black salt powder
- Make ready 1/2 tsp red chilli powder
- Take 8-10 boiled potatoes
- Prepare 1/2 cup boiled chana
- Get 1/2 medium sized finely chopped onion
- Take as required Refined Oil for frying
- Make ready as required Water
I've been having golgappe on every alternate day since last week. Golgappe is a mouth watering item that is very hard to resist. Read this recipe to know how to make Golgappe, a dish liked by everyone. So Golgappe ke Diwane are everywhere including me!!! and this is my list of Golgappa points in whole of Delhi Ncr !!!!
Instructions to make Golgappe/Fuchka:
- To make puris, Mix 1 cup wheat flour and 1/2 cup rava. Knead it well adding little water to make a soft dough. Keep it covered for 2 hours. Divide the dough into small round shape balls and roll it like small puris. - Fry it by heating oil in a kadhai.
- To make aloo chokha, take 8-10 boiled potatoes, mash it, add boiled chana, and chopped onions. - - mix salt, lemon juice, chat masala, red chilli powder, cumin powder according to your taste.
- To make chatpata Pani, - take a raw Mango, peel it and cut into cubes removing the hard part. Pour little water and Mango cubes in pressure cooker and cook for one whistle. Once done blend it smooth to make aam panna using strainer. - - mix fresh coriander and pudina leaves, green chillies, grind to make chutney. - Add salt and all spice powders and mix well.
- Enjoy homemade panipuris
We get Golgappe from the market and make Golgappe ka paani and potato mixture at home. The process is quite similar to making Panna. There are just some differences in spices added. Golgappe, pani ke batashe, puchke, pani puri. different names for one dish- one of the most popular chaat item all over India. Golgappas are easily available in India , but you can also make them at home.
So that’s going to wrap it up for this special food golgappe/fuchka recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
