Rice Pancakes || Coco-Rice Pancakes
Rice Pancakes || Coco-Rice Pancakes

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, rice pancakes || coco-rice pancakes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Rice Pancakes

To begin with this recipe, we have to first prepare a few components. You can have rice pancakes || coco-rice pancakes using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Rice Pancakes || Coco-Rice Pancakes:
  1. Prepare Rice (3 cups soaked in water overnight)
  2. Make ready Thick Coconut milk (2 cups)
  3. Prepare Sugar (1/2 cups)
  4. Take Cardamom spices (1 tbl spn)
  5. Prepare Yeast (1 tea spn)
  6. Make ready Onion (1/2 and cubed finely)

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Steps to make Rice Pancakes || Coco-Rice Pancakes:
  1. Rinse the soaked rice, strain and put in a blender. Add the Coconut milk, Sugar, Cardamoms and Yeast and blend into a midthick batter.
  2. Pour the mixture into a bowl (…smells gooood!). Drop the cubed onion into the mixture and sprinkle about 2 pinches of salt to balance the sugar.
  3. Mix it all evenly, cover with cling film and let it rest for about 30-45 minutes to rise. Ready to fry now.
  4. In a frying pan, heat a tbl spn of oil, Scoop sizeable batter and fry into a rich golden brown color.
  5. Serve them while warm to accompany your tea! Easy to make so go enjoy those pancakes with a side plate of fruit salad;-)
  6. See @π’π’–π’“π’–π’π’π’–π’“π’Šπ’”π’‰π’†π’”.π’˜π’π’“π’…π’‘π’“π’†π’”π’”.π’„π’π’Ž for more interesting recipes!

I'm Jenn Segal, classically-trained chef, cookbook author, and busy mom. Get breakfast, lunch, dinner and more delivered from your favorite restaurants right to your doorstep with one easy click. Lime Chiffon Pie for a late summer dessert – Cool and refreshing, limes are a great value in late summer. Zucchini Parmesan – Move over eggplant!. Biscuit Crust Chicken Pie – Chicken Pot Pie with an easy to make crust.

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