Cream Cheese Stuffed & Bacon Wrapped Breast
Cream Cheese Stuffed & Bacon Wrapped Breast

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cream cheese stuffed & bacon wrapped breast. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cream Cheese Stuffed & Bacon Wrapped Breast is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Cream Cheese Stuffed & Bacon Wrapped Breast is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cream cheese stuffed & bacon wrapped breast using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cream Cheese Stuffed & Bacon Wrapped Breast:
  1. Take cream cheese filling:
  2. Prepare 4 oz Whipped Cream Cheese
  3. Get 1/4 cup Chives or Green Onions - finely chopped
  4. Prepare 1 Garlic clove - minced
  5. Get ———————————-
  6. Make ready 2 Boneless skinless chicken breasts
  7. Prepare 4 Slices Bacon
Instructions to make Cream Cheese Stuffed & Bacon Wrapped Breast:
  1. Preheat oven to $350. Place a rack onto a baking sheet.
  2. In a small mixing bowl… Combine the ingredients for the filling and refrigerate.
  3. Butterfly both breasts leaving approximately 1" of the breast connected.
  4. Cover breast with saran wrap and pound the breast out to about 1/2 " thickness with a tenderizer.
  5. Spoon the cream cheese filling onto one side of each butterflied breast. NOTE: Don't spread the filling. Simply spoon a generous amount in a cylinder shape.
  6. Loosely roll the chicken up and use a toothpick the pin it closed.
  7. Wrap two pieces of bacon around each breast and pin with toothpicks.
  8. Place on the rack and bake until bacon is done. NOTE: Baking time varies based on the size of the breast. From my experience, the chicken will be done before the bacon will be.
  9. Prior to serving… Be sure to remove the toothpicks.

So that’s going to wrap it up with this exceptional food cream cheese stuffed & bacon wrapped breast recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!