Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cinnamon french toast n crispy bacon. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
French toast sticks are french toast you can eat with your fingers and tastes like cinnamon doughnuts. Growing up I always adored french toast but it was always the classic version drowning in syrup. When I was in uni, I discovered how good it was to pile bacon onto it, and yes, still drown it.
Cinnamon french toast n crispy bacon is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Cinnamon french toast n crispy bacon is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook cinnamon french toast n crispy bacon using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Cinnamon french toast n crispy bacon:
- Prepare 1 whole wheat sliced bread(white or brown)
- Take 4 large eggs
- Get 1/8 tsp salt
- Get 1 tsp granulated white sugar
- Make ready 1 tsp vanila extract
- Get 1 tsp ground cinnamon
- Prepare Enough oil for pan frying (we use very little of this)
- Prepare 50 ml full fat milk
- Take Bacon as much as is desired
This French toast recipe is me absolute favorite. Serve the toast layered with banana crispy bacon and a generous drizzle of maple syrup. TIP: French toast is the perfect way to use bread that. This French toast fills the air with vanilla and cinnamon, two scents that can help trigger arousal (round two after breakfast?).
Steps to make Cinnamon french toast n crispy bacon:
- In a small bowl, crack open your eggs and whisk them lightly
- In another bowl, preferably shallow and wide, pour in your milk, the eggs, and all the other ingredients, then wisk to ensure all the ingredients are well incorporated.
- On medium heat, using a non stick pan(you can basically use any pan you have, just make sure not to over heat it.)spray/brush some oil evenly.
- Dip each slice in your mixture making sure it is well soaked in.(not soggy, otherwise it will be unmanageable.)
- Place the slices on the hot pan, allowing each side to cook for 1-2 minutes. The end product should be a nice golden brown color.
- Repeat process 3, 4&5 above until all your bread is cooked.
- Fry your bacon to the crispness you desire.
- Serve as and when desired, with a drink of your choice, coffee, Ice tea, etc.. I paired this with a steamy cup of masala tea🤤
- Remember presentation is key👌 Bon Appétit
Throw some bacon in the oven (splurge on a premium variety such as Dakin Farm, Niman Ranch, Benton's Hickory Smoked Country Bacon, or Nueske's) to add protein for. Does your heart skip a beat at the thought of cinnamon French toast with a side of bacon? Diced pancetta, bacon's slightly sweeter Italian cousin, is the undercover star of this dish. After being cooked in a bit of olive oil, it's layered into the mix, providing a savory, salty foil to the eggy bread and. With recipes for overnight French toast or the classic cinnamon French toast, you'll know how to make French toast in no Crispy on the outside and soft on the inside, these French toast sticks make a delicious breakfast!
So that is going to wrap this up for this special food cinnamon french toast n crispy bacon recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!