Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, filter tea. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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To get started with this recipe, we have to first prepare a few components. You can cook filter tea using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Filter Tea:
- Prepare South Indian Coffee Filter (6 cups steel) 1 number
- Get Boiling water ~
- Prepare Tea -
- Take Elaichi green/cardamom - 3 crushed
- Make ready Nutmeg -
- Make ready Cinnamon powder -
- Get Ginger fresh; deskinned - 2 inch piece crushed
- Prepare - 3 numbers crushed
- Take Fennel seeds optional -
- Prepare Black pepper coarsely ground -
- Get Star anise (optional) - 1 number
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Instructions to make Filter Tea:
- In a blender, dry grind ginger, elaichi, nutmeg powder, star anise, clove and fennel seeds. Grind them all well.
- Transfer this mixture to a South indian coffee filter and add tea. Now add 1 cup of boiling water to the filter over the powders and tea.
- Once the decoction is collected in the bottom half of the filter; pour the remaining water into the filter and let it drip down again. Once 2 cups have emptied; store the decoction and make tea with it.
- To make tea, boil milk/water and add the decoction as per your required strength; mix in sweetener of choice and enjoy hot/cold.
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So that’s going to wrap it up for this special food filter tea recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
