Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fish steak. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Fish Steak is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Fish Steak is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook fish steak using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fish Steak:
- Take 1 kg Fish fillet
- Get 40 gm Hai.P sauce
- Make ready 50 ml Worcestershire sauce
- Get 20 gm Ginger paste
- Make ready 20 gm Garlic paste
- Get 50 gm Vegetable oil
- Prepare 40 gm The.P sauce
- Get 5 gm Black pepper crushed
- Make ready 3 gm Mustard powder
- Get 2 gm White pepper powder
- Prepare 10 gm Salt
Steps to make Fish Steak:
- Wash and remove all fatty rashes from the fish. Cut the meat in fillet style of 2 inch wide and 4 inch long pieces.
- Take a container, put fish, masala, Hai.P, The.P, oil, Worcestershire sauce, Ginger garlic paste in it and mix well. Keep the marination for minimum 12 hours and maximum upto 36 hours.
- Cook the fish on pre- heated grill pan in medium flames until the meat is fully cooked. Serve hot with green sauces.
So that’s going to wrap it up with this exceptional food fish steak recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!