Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, instant rava aloo vadai. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Instant Rava Aloo Vadai is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Instant Rava Aloo Vadai is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook instant rava aloo vadai using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Instant Rava Aloo Vadai:
- Prepare 1/2 cup semolina (rava, suji)
- Make ready 1 tsp cooking oil
- Get 1/2 bowl water
- Get 2 boiled potatoes
- Make ready 2-3 green chillies
- Prepare 1 tsp grated ginger
- Prepare Handful coriander leaves
- Make ready to taste Salt
- Take Red chilli powder as per taste
- Prepare 1/2 tsp garam masala
- Make ready 1 tsp jeera
- Make ready Oil for frying
Instructions to make Instant Rava Aloo Vadai:
- Add semolina in a bowl and add 1 tsp oil and add boiling water to it and mix well and cover and keep aside for 10 mins.
- Add grated potatoes, grated ginger, chopped coriander, chopped green chillies,jeera, red chilli powder, garam masala and mix well.
- Grease ur palms and take some dough and give desired shape..
- Deep fry these vadas on medium flame till nice golden and crisp.. Yummy crispy vadas are ready to serve.. Serve hot with chutney or tomato sauce.
So that’s going to wrap this up with this exceptional food instant rava aloo vadai recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!