Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, french apple custard cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
French Apple Custard Cake is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. French Apple Custard Cake is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook french apple custard cake using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make French Apple Custard Cake:
- Prepare medium apples, peeled, slice thinly
- Make ready all purpose flour
- Get baking powder
- Prepare eggs
- Take sugar
- Make ready salt
- Take vanilla extract
- Take milk
- Take butter, melted
Instructions to make French Apple Custard Cake:
- Preheat oven to 200C. Line an 8-inch square baking pan.
- Whisk flour and baking powder in a bowl.
- Beat eggs, sugar and salt until the sugar dissolve and eggs are pale. Whisk in vanilla extract, milk and melted butter.
- Stir the flour in until the batter is smooth.
- Bake for 40-50 minutes until golden brown and cake tester come out clean. Transfer pan to cooling rack and allow to cool for at least 15 minutes before cut and serving it.
- Add the apples, gently fold into the batter until each slices is coated in batter. Scrape batter into baking pan, smooth it as evenly as possible.
So that’s going to wrap it up for this exceptional food french apple custard cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
