Chicken steak
Chicken steak

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken steak. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chicken fried steak, also known as country-fried steak, is an American breaded cutlet dish consisting of a piece of beefsteak (most often tenderized cube steak) coated with seasoned flour and pan-fried. See recipes for Chicken steak and cheese subs too. Chicken-fried steak, if you are unfamiliar with the dish, is a Southern favorite—tenderized beef Chicken fried steak is made most often with cube steak, or steak that has already been tenderized.

Chicken steak is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chicken steak is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have chicken steak using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken steak:
  1. Prepare 3 fillets or 3 pieces chicken breast
  2. Prepare 1 tsp salt
  3. Make ready 1 tsp chilli flakes
  4. Take 1 tsp black pepper
  5. Get 1 tsp white pepper
  6. Take 1 tbsp soya sauce
  7. Make ready 1 tbsp vinegar
  8. Get 1 tbsp hot sauce
  9. Take 1 tbsp chilli garlic sauce
  10. Prepare 1 tbsp oil
  11. Prepare 1 tbsp butter
  12. Get 6 tbsp Careem
  13. Get 6 tbsp milk
  14. Take 1 Onion
  15. Take 1 little bit Chicken cube

This country fried steak is crunchy, crispy, and beyond flavorful. Chicken Steak Recipe, Learn how to make Chicken Steak (absolutely delicious recipe of Chicken Steak ingredients and cooking method) About Chicken Steak Recipe. Chicken fried steak, mashed potatoes with gravy, and fried okra feels like Southern comfort, and if cooked just right, it tastes incredible. The origin of chicken fried steak is somewhat debatable.

Instructions to make Chicken steak:
  1. #Chicken pieces ko hammer kiya.ya fork ki help sy prick kar lyn.#phir aik bowl main daal dyn.Add 2 pinc of salt.#Add 1 tbsp soya sauce.
  2. #Add 1tbsp hot sauce.# Add 1tbsp vinegar.#Add 1tbsp chilli garlic sauce.
  3. #Add 1tsp black pepper. #Add 1tsp white pepper.#Add 1tsp Garlic powder or paste.#Add 1 tsp Ginger powder or paste.#Add 1tbsp oil.
  4. #Add 1tsp red chilli flakes.#Then mix it well.and marinated for 1 and half hour. #Take a non stick pan or grill pan.and grease it with 1 tbsp of oil.
  5. #Turn on the flame on low medium.#Add marinated chicken pieces in it.#cook for 10 minutes.#Then change the chicken sides and cook for 10 minutes more.
  6. #untill they cook well.#Take another non stick pan.#cut the onion.#Add 1tbsp of oil or butter.#stir fry the onion.# when the onion colour change add 6tbsp of careem. #Add a little bit of chicken cube.mix it well.
  7. #Add 6tbsp of milk.#whisk it well.#Add 1/2 tsp black pepper powder.
  8. #Add 1/2tsp red chilli flakes. #cook untill it,s thicken as u require.#Add this mixture in chicken pieces.and grill for 1 minute more.
  9. Chicken STEAK is ready to eat.served it in grill pan with potato fry wedges and half done veggies of your choice.

Chicken fried steak contains no chicken. I grew up in the Midwest and moved to Texas I later tried chicken fried steak, which is a piece of tenderized beefsteak or cube steak coated with. Tender, flavorful, crispy chicken fried steak. Chicken-fried steak, at its worst, is an overcooked slab of tough beef coated in a greasy deep-fried coating made soggy by a gluey bland gravy. One of the coolest forts we built was with help from my dad.

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