Strawberry Cup Cake(eggless)
Strawberry Cup Cake(eggless)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, strawberry cup cake(eggless). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Strawberry Cup Cake(eggless) is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Strawberry Cup Cake(eggless) is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook strawberry cup cake(eggless) using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Strawberry Cup Cake(eggless):
  1. Get 1 cup maida
  2. Prepare 1/2 cup butter
  3. Prepare 1/2 cup sugar powder
  4. Prepare 1 cup strawberry crush (I used Homemade)
  5. Make ready 1 tsp Vanilla essence
  6. Make ready 1.5 tsp baking powder
  7. Take 1/2 tsp soda bi carb
  8. Make ready 2-3 drop pink colour(opt)
  9. Take 1/2 cup milk
  10. Take for frosting
  11. Prepare 1 cup cheesecream
  12. Prepare 1/4 cup chopped fresh strawberry
Instructions to make Strawberry Cup Cake(eggless):
  1. Sieve together maida, baking powder, baking soda,in a bowl.
  2. In the sieved flour mixture, add milk along with butter, powdered sugar, vanilla essence, and strawberry crush till it becomes flowing consistency. Meanwhile, pre-heat the oven at 200 degree Celsius and line the moulds with cupcake cups.
  3. Now, pour the batter and bake the cupcakes for 12 minutes at 180 degrees Celsius. Once done, cool them on a rack for at least two hours before frosting them.
  4. Then, prepare the frosting for the strawberry cupcakes.I used homemade cheese cream frosting for my cupcakes and garnished with strawberry before serving.

So that is going to wrap it up for this exceptional food strawberry cup cake(eggless) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!