Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stir fried veggies with extra leftover chicken and meatballs. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Stir Fried Veggies with Extra Leftover Chicken and Meatballs is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Stir Fried Veggies with Extra Leftover Chicken and Meatballs is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stir fried veggies with extra leftover chicken and meatballs using 22 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Stir Fried Veggies with Extra Leftover Chicken and Meatballs:
- Prepare 1/2 bunch cauliflower (cut)
- Take 1/4 carrots (thinly sliced)
- Get 3 meatballs (thinly sliced)
- Get 4 garlic (minced)
- Make ready Chicken
- Prepare 10 cubes chicken thigh
- Make ready Starch
- Take 1 tsp garlic powder
- Get Salt
- Make ready Rice
- Take 2 small bowls of rice
- Make ready 1 egg
- Make ready 2 tbsp margarine
- Make ready Seasoning
- Get 2 tbsp soy sauce
- Prepare 1 tbsp seasoning sauce
- Prepare 2 tbsp shaoxing wine
- Take 1 tsp sesame oil
- Take Salt
- Make ready Sugar
- Take White pepper
- Prepare Oil
Steps to make Stir Fried Veggies with Extra Leftover Chicken and Meatballs:
- Cover chicken thigh cubes with starch and garlic powder and soy sauce, leave it for 10 minutes. Then quick fry.
- Heat the pan, put the oil in, then fry the garlic until it's golden brown.
- Put the cauliflower, carrots, meatballs, and chicken in. Season with salt, pepper, shaoxing wine, soy sauce, seasoning sauce.
- After all the ingredients cooked, put the lettuce in, and add a drop of sesame oil. Set aside.
- Heat the wok, melt the margarine, and put the garlic in. Next, put the rice in, stir until all covered and turn yellow.
- Beat the egg on the same wok, then stir altogether. Until it's fragrant.
- Put the rice and stir fry veggies on a plate and garnish with lettuce and prawn crackers.
So that is going to wrap this up with this special food stir fried veggies with extra leftover chicken and meatballs recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
