Mango Bread Rasmalai
Mango Bread Rasmalai

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, mango bread rasmalai. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mango Bread Rasmalai is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Mango Bread Rasmalai is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mango bread rasmalai using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mango Bread Rasmalai:
  1. Make ready 1/2 litre Milk
  2. Take 2 tablespoons Sugar
  3. Make ready 1/4 teaspoon Cardamom powder
  4. Take 4 tablespoons Condensed milk
  5. Prepare 1 teaspoon Rose water
  6. Take 4 tablespoons mango puree
  7. Get 4 slices Milk bread
Steps to make Mango Bread Rasmalai:
  1. Take out the pulp of fresh ripened mango, blend it in a blender and make a smooth puree.
  2. Cut bread slices into any shape of your choice (using a cookie cutter, glass, katori etc) removing it's brown edges.
  3. Take milk in a thick base pan, add sugar, cardamom powder and let it come to boil at medium flame. When it comes to boil reduce the flame and keep stirring for good 20-25 mins. Don’t let the milk get stick to the pan.
  4. After you get the desired consistency, add rose water and mix just before switching off the flame.
  5. Remove pan from flame, add condensed milk, mango puree and give it a good mix.
  6. Arrange bread slices in a serving bowl and pour the prepared thick milk on it. Let it cool for 15 mins in fridge.
  7. Garnish it will edible rose petals, dry fruits or diced mango cubes according to your preference and serve.

So that is going to wrap it up for this special food mango bread rasmalai recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!