Chorizo Spam and Vegetables Saute
Chorizo Spam and Vegetables Saute

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chorizo spam and vegetables saute. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Try SPAM® with Chorizo Seasoning and enjoy all the flavor. It's a flavor that's popular in Spain, Portugal, Central America, South America, and the south of North America! Fans of Hispanic cuisine know all about chorizo, the spicy You can prepare your own vegetarian substitute for chorizo at home with Textured Vegetable Protein, or TVP.

Chorizo Spam and Vegetables Saute is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Chorizo Spam and Vegetables Saute is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook chorizo spam and vegetables saute using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chorizo Spam and Vegetables Saute:
  1. Get fresh brussel sprouts chopped and bottoms removed
  2. Make ready mini bell pepers chopped
  3. Make ready sun dried tomatoes w/ oil
  4. Prepare Chorizo flavored Spam, cubed
  5. Prepare salted butter (for sauteing) or olive oil
  6. Prepare scallions, chopped
  7. Take garlic, diced
  8. Make ready Agave syrup light
  9. Take salt to taste

Warm up with this flavoursome vegetable and bean soup finished with crisp cubes of chorizo. Here, we sauté it with Spanish chorizo, cilantro, and lime juice. Slow-cooking the chorizo helps render and crisp up most of its fat, which is then used to flavor and cook the corn. Cooking the corn over high heat caramelizes its natural sugars, giving it a deeply sweet and nutty flavor.

Instructions to make Chorizo Spam and Vegetables Saute:
  1. Heat skillet to med-high heat. Add butter or olive oil and saute vegetables and garlic until tender crisp and soft.
  2. Add spam and agave. Sautee some more until spam is heated through.
  3. Enjoy with your choice of side!!

The chorizo does most of the flavor work for you and the added fresh veggies make this a fresh and wholesome meal! When I think about soup, and I do, a lot. Heat pan with oil and sauté chorizo until browned and cooked through. Add reserved cooking liquid and gently simmer (do not boil). Sliced chorizo sausage with Spanish seasoned rice, veggies, and black beans.

So that is going to wrap this up for this exceptional food chorizo spam and vegetables saute recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!