Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, shish taouk kebab (lebanese kebobs). One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Shish taouk is a traditional marinated chicken shish kebab of Middle Eastern cuisine. Lebanese Chicken Kebab ( taouk, tawook ). How To Make Turkish Chicken Kebab (Tavuk Şiş).
Shish taouk kebab (Lebanese kebobs) is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Shish taouk kebab (Lebanese kebobs) is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook shish taouk kebab (lebanese kebobs) using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Shish taouk kebab (Lebanese kebobs):
- Make ready 200 grams Chicken breast cut in cubes
- Take 1 tsp Ginger garlic paste
- Prepare 2 tsp Paprika powder
- Get 1/2 tsp red chilli powder
- Make ready 1/4 tsp cumin powder
- Take 1/4 tsp black pepper powder
- Get 1 tbsp mustard oil
- Get to taste Salt
- Take 1 Green bell pepper cut in squares
- Make ready 2 tomatoes cut into squares
- Get 1 onion cut into squares
- Take 7-8 pieces pineapple cut in squares
- Make ready 2 tbsp Olive oil
We first discovered this trick several years ago at "Gharakia Nehmeh Restaurant" in Hasroun, Lebanon, and which is operated by our family friend Laba Nehmeh and mom has since used this trick with all grilled chicken. Lebanese in origin Prep time: Forty minutes Cook Time: Ten Minutes Difficulty: Easy. Shish Taouk - Lebanese Chicken Skewers. Drizzle olive oil on top and sprinkle chopped parsley.
Steps to make Shish taouk kebab (Lebanese kebobs):
- Marinate chicken pieces with ginger garlic paste, paprika, red chilli powder, cumin powder, black pepper powder, salt and mustard oil.
- In a skewer put one piece of square onion tomato piece, bell pepper,pineapple piece and chicken, again continue this steps till 2 more time. Make all kebabs like this. Keep this for 2 hours.
- Heat 2 tbsp oil in non stick pan and shallow fry on both sides till done.
Recipe Adapted from Chicho's Kitchen and My Lebanese Market. The kebabs & babagamoush are a perfect, lip smacking combo!! Shish Taouk is one of the best know Middle Eastern chicken recipes around. And even if the name has actually Turkish roots, you can find it in most Arabic countries like the Persians Jujeh Kabob. But for most people, Shish Tawook chicken skewers are synonymous with Lebanese restaurants, often.
So that’s going to wrap this up with this special food shish taouk kebab (lebanese kebobs) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
