Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, lauki muthiya / bottle gourd muthiya. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Lauki ka Halwa Recipe - Dudhi Halwa - Bottle Gourd Halwa - Ghiya halwa. NishaMadhulika. सब्जियों से बनाएं healthy कढी मुठिया Steamed Bottle Gourd Muthiya। Ritu Prasad. Загрузка. टेस्टी लौकी कोफ्ता बनाने की बहुत ही आसान रेसिपी
Lauki muthiya / Bottle gourd muthiya is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Lauki muthiya / Bottle gourd muthiya is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook lauki muthiya / bottle gourd muthiya using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Lauki muthiya / Bottle gourd muthiya:
- Make ready 1 cup whole wheat flour
- Make ready 1/2 cup suji / rava
- Take 1/2 cup besan
- Prepare 1 cup grated lauki
- Prepare 1/2 cup curd
- Prepare 1 tbsp coriander powder
- Get 1 tsp red chilli powder
- Prepare 1/2 tsp turmeric powder
- Prepare 1/2 tsp garam masala
- Get 2 tbsp garlic paste
- Prepare 2 tbsp oil
- Prepare to taste Salt
- Take For tempering
- Make ready 2 tbsp oil
- Take 1/2 tsp mustard seeds
- Take 1 tsp seasame seeds
- Get Pinch hing
While making with palak or methi leaves more yogurt can be used. No need to use water to make a dough. Garam masala , redchilli powder ginger garlic paste can be added while making the dough. Doodhi Muthiya Recipe/Lauki Muthiya - Gujarati Dudhi na Muthiya Recipe - दूधी मुठिया रेसिपी.
Instructions to make Lauki muthiya / Bottle gourd muthiya:
- First in a vessel add whole wheat flour, besan & suji..Now add all dry species salt, red chilli powder, turmeric powder, garam masala, oil & mix it well..
- Now grate the bottle gourd or lauki… And mix it in the flour… & Add garlic paste..
- Add little water and make a smooth batter… Cover the batter for 10 mins..
- Meanwhile heat a steamer & grease a steamer plate…place the batter in the steamer plate…cover it & cook on high flame for 20-25 mins.. After done let them cool & cut into pieces…
- Now heat oil in a pan, add mustard seeds & seasame seeds & hing…Once they start to crackle add muthiya and mix it well & cook for 2 min.. In the last add chopped coriander.. Now muthiya is ready to serve..
Hi Friends, presenting you Dudhi Muthiya Recipe, they are crispy and soft and make algorithm a perfect breakfast recipe. It's a mix of spices blended with Bottle. Doodhi Muthia - Lauki Muthia recipe. Ingredients for Steamed Bottle Gourd Muthiya. Take wheat flour, semolina, chickpea flour and grated bottle gourd in a big mixing bowl.
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