Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, upside-down pizza. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Upside-down Pizza is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Upside-down Pizza is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have upside-down pizza using 5 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Upside-down Pizza:
- Prepare 1 Tube refrigerated crescent rolls
- Take 1 lb Italian sausage or ground beef
- Get 1/2 jar spaghetti sauce (24 oz jar)
- Take 2 cup Shredded mozzarella (or your favorite)
- Get 1 Mushrooms, black olives, pepperoni or other favorite toppings
Instructions to make Upside-down Pizza:
- Preheat oven to 375.
- Cook your sausage or beef until no longer pink.
- Pour spaghetti sauce on the bottom of a 9x13 baking dish.
- Top sauce with cooked meat and any other favorite toppings.
- Layer on cheese.
- Lay the crescent rolls on top of everything in the pan.
- Unroll the crescent rolls into one long sheet, pinching seams together.
- Bake according to the time on the crescent roll package. At least 15min. or until top is lightly browned.
- If you use ground beef, I suggest finding garlic flavored crescent rolls. They add extra flavor.
So that’s going to wrap it up for this exceptional food upside-down pizza recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
