Beef & Beer Chili
Beef & Beer Chili

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef & beer chili. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beef & Beer Chili is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Beef & Beer Chili is something which I have loved my entire life.

Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients.

To begin with this recipe, we have to first prepare a few ingredients. You can have beef & beer chili using 20 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Beef & Beer Chili:
  1. Get Chili
  2. Make ready 1 tbsp vegetable oil
  3. Prepare 3 lbs 90% ground beef
  4. Get 10 oz (1 medium) onion, chopped
  5. Make ready 10 oz (1 large) red or yellow pepper, chopped
  6. Prepare 3 cloves garlic, peeled and minced
  7. Take 4 tbsp Worcestershire sauce
  8. Make ready 7 tbsp chili powder
  9. Get 2 tsp ground cumin
  10. Prepare 2 tsp oregeno
  11. Take 1 can (15.5 oz) dark red kidney beans, drained and rinsed
  12. Get 1 can (15.5 oz) cannellini beans, drained and rinsed
  13. Get 24 oz crushed tomatos
  14. Get 1/8 cup sugar
  15. Take 1 bottle (12 oz) beer
  16. Prepare Possible Toppings
  17. Make ready Sour Cream
  18. Prepare Shredded Cheddar Cheese
  19. Prepare Oyster Crackers
  20. Take Saltines

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Steps to make Beef & Beer Chili:
  1. Use large stew pan.
  2. Heat vegetable oil on medium-high, brown the ground beef, 8-10 minutes. Add salt to taste.
  3. Add chopped onions, peppers, and garlic. Cook, stirring, 3-5 minutes.
  4. Add Worcestershire sauce. Cook 3 minutes.
  5. Reduce heat to medium. Stir in chili powder, cumin, and oregano. Cook 5 minutes.
  6. Reduce heat to low. Add kidney beans, cannellini beans, crushed tomatoes, sugar, and beer. Simmer for 30 minutes. Stir occasionally.
  7. Serve and garnish with sour cream or cheddar cheese.

So that’s going to wrap it up with this exceptional food beef & beer chili recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!