Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, sweet, spicy, and sticky spam. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mix your soy sauce, garlic, honey, ginger, and hot sauce. Great recipe for Sweet, spicy, and sticky spam. The muffuletta is an Italian sandwich that originated among the Italian immigrants of New Orleans, it's a mighty, hefty sandwich that has only has three very important components, bread, a spicy olive salad and Italian charcuterie.
Sweet, spicy, and sticky spam is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Sweet, spicy, and sticky spam is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook sweet, spicy, and sticky spam using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sweet, spicy, and sticky spam:
- Take soy sauce
- Prepare minced garlic
- Take ground ginger
- Get red hot. hot sauce. (or whatever u prefer)
- Prepare honey
- Get can of spam (25% less sodium) or your pick
- Make ready salt
- Take black pepper
- Take oil
Spash (Spam hash), Spam Wellington, Spam Luther Burgers, Spamac & Cheese, and more! Spam might not be the other breakfast meat, or even the other other breakfast meat, and perhaps not even the other other other This works particularly well with sweet creations, like pairing a fine torchon de. Great recipe for Sweet, spicy, and sticky spam. Spam fried potatoes are easy and delicious.
Steps to make Sweet, spicy, and sticky spam:
- Mix your soy sauce, garlic, honey, ginger, and hot sauce. Set aside.
- Cut spam into small cubes, then add to an oiled pan.
- Fry up spam till browned as much as possible on both sides. Add salt and pepper.
- Toss around to coat salt and pepper all over spam and now you can add soy sauce mixture.
- Careful cause it thickens fast. I put my heat on med high for 2 mins and stirred to coat spam and left it alone for 2 more mins. It was turned blackish in some areas. and then once it's all sticking to the spam it's done.
Serve them for breakfast or as a quick weeknight meal your family will love. Great with a fried egg on top. Turn up the heat with SPAM® Hot and Spicy! This spicy canned meat brings fiery flavor to the taste you love. Try it with your favorite SPAM® recipe.
So that’s going to wrap it up for this special food sweet, spicy, and sticky spam recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
