Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, fasting pancake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fasting Pancake is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Fasting Pancake is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have fasting pancake using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fasting Pancake:
- Prepare 2 Banana
- Prepare 1/2 cup Water Chestnut Flour(singhare ka aata)
- Get 1 cup Milk
- Prepare 1/4 cup Jaggery
- Make ready 1 drop Kewra Extract
Steps to make Fasting Pancake:
- Grind the banana, and make puree.
- In a bowl, take puree, flour, milk, sugar, kewra extrat and make batter.
- Keep this batter aside for 15 min. Heat a pan, and pour the batter.
- Cover it and cook it, till bubbles appeared on it. Now flap it and again cook it till brown. Banana pancake is ready.
So that is going to wrap it up with this exceptional food fasting pancake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
