Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, doodh fara. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Doodh Fara is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Doodh Fara is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook doodh fara using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Doodh Fara:
- Take 1 cup Rice Flour
- Take 1 cup Water
- Take 1/2 cup sugar
- Make ready 1/2 litre milk
- Take 3 crushed cardamom
- Get as needed saffron strings
- Make ready as needed Almonds for Garnishing
Instructions to make Doodh Fara:
- Take water in pan.One water start boiling add rice flour. Mix it well.Turn off the flame.
- Cover and keep the mixture 2-3minutes so that it steamed well.
- Take into a plate.knead the mixture and make soft dough.Take small lumps.Roll this lumps in palm and give the shape of fara
- Let's heat the milk.Once milk start boiling add sugar. Mix it well.Place all farra's and cook in a medium flame.
- Stir intermittently for 5-6minutes.Add cardamom, saffron.Turn off the flame..let's it cool down.Garnish with Almonds. Ready to serve Doodh Fara.
So that’s going to wrap this up with this special food doodh fara recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
