Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, kolkata style chicken biryani :-. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Kolkata Style Chicken Biryani :- is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Kolkata Style Chicken Biryani :- is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have kolkata style chicken biryani :- using 43 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Kolkata Style Chicken Biryani :-:
- Get To make biryani spice :-
- Prepare 4 Green cardamom
- Get 2 Black cardamom
- Take 5 Cloves
- Take 1 inch Cinnamon
- Get 1 floret Mace
- Make ready 1/2 Nutmeg
- Make ready 1 piece Star anise
- Prepare 1 tsp Black peppercorn
- Take 1 tsp Fennel seeds
- Make ready 1 tsp Cumin seeds
- Get leaf Bay
- Take 1 tbsp Caraway seeds
- Prepare To marinate Chicken :-
- Get 500 grams Chicken
- Prepare 1 cup Hung curd
- Take 2 tbsp Ginger-garlic paste
- Prepare 2 tbsp Coriander leaves+mint leaves+green chilli paste
- Prepare 2 big sized - Fried onions
- Prepare 1 piece Lemon juice
- Make ready 1 tbsp Cumin powder
- Make ready 1 tbsp Coriander powder
- Get 1 tsp Kashmiri red mirch powder
- Prepare Salt as per taste
- Prepare 4 tsp Mustard oil
- Prepare To make rice :-
- Prepare 2 cups Basamati rice
- Make ready 1 Bay leaf
- Get 2 Green cardamom
- Prepare 4 Cloves
- Prepare 1 inch Cinnamon
- Prepare Salt as per taste
- Take 1/2 bowl Mustard oil
- Prepare To make biryani :-
- Prepare 1 pinch Saffron
- Take 1 cup Warm liquid milk
- Prepare 4 tbsp Fried onion
- Get 1 tbsp Lemon juice
- Make ready 1 tsp Rose water
- Prepare 1 tsp Keora water
- Prepare 1 drop Mitha atar
- Make ready 2 tbsp Ghee
- Take 3 medium sized - Fried potatoes
Steps to make Kolkata Style Chicken Biryani :-:
- Marinate chicken overnight in a bowl.
- Dry roast all the biryani spices separately and make a powder, that is called Biryani masala.
- Wash and clean the rice and soak for 1 hour.
- Boil water.
- Add mustard oil,salt, bay leaf, Cinnamon, green cardamom, cloves in it.
- Add Basamati rice.
- Cook until rice is half done.
- Separate whole garam masala and bay leaf with sieve.
- Drain water and spread the rice on flat surface.
- Soak the saffron strands in warm milk and keep aside for 1 hour.
- Take a large handi and arrange the rice, marinated chicken and fried potatoes in layers separated by ghee and saffron milk.
- Sprinkle rose water, keora water, biryani masala, lemon juice on it.
- Cover the air tight lid.
- Cook it for about 1 hour in low flame.
- Once done transfer to the serving plates.
So that’s going to wrap this up with this special food kolkata style chicken biryani :- recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
