Masala chana(Chick pea)
Masala chana(Chick pea)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, masala chana(chick pea). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chana masala, also called chole masala, is believed to have originated in northern India. "Chana" means chickpea and "masala" refers to a blend of spices used in Indian cooking. Now, if you're a chana masala connoisseur like me, you've ordered it a lot and. Chana curry, otherwise known as chickpea curry, is a simple curry that with my recipe, can be made any time of the day.

Masala chana(Chick pea) is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Masala chana(Chick pea) is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have masala chana(chick pea) using 19 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Masala chana(Chick pea):
  1. Make ready 1 cup boiled Chick peas
  2. Prepare 2 Onion
  3. Get 3 big Tomato sized
  4. Get 1 inch piece Ginger
  5. Make ready 2 Green chilli
  6. Make ready Spices -
  7. Get 1 tsp Salt to taste
  8. Make ready 1/2 tsp Red pepper powder
  9. Take 1/2 tsp Roasted powder Cumin
  10. Take 1/2 tsp Garam masala
  11. Make ready 1/2 tsp Chana masala
  12. Make ready Herbs_
  13. Prepare 1 Star anise
  14. Make ready 1/2 inch Cinnamon stick
  15. Prepare 2 Green cardamom
  16. Make ready 1 Bay leaf
  17. Take 3-4 tbsp Olive oil or desi ghee
  18. Make ready Coriander leaves a few
  19. Make ready 1 Lemon

This Chana Aloo Masala is a fast and flavorful meal infused with warm, aromatic Indian spices. Chana masala, an Indian-inspired dish, contains chickpeas and tomatoes simmered in a nicely spiced coconut sauce. This chickpea spinach curry is healthy, vegan, and ready in under half an hour. Tender chickpeas and spinach in a spiced tomato onion gravy, why not?

Steps to make Masala chana(Chick pea):
  1. Firstly wash n soak chickpea(white chana) fo' about 6-8 hours or over night in sufficient water.. After soaked out boil in a pressure cooker by adding salt, 2tea bags n 2 pieces of indian goose berry(amla) fo' nice brownish color..Cook chick peas in pressure cooker fo' about 30-40 minutes or till get soft, fo' this firstly u have to cook on high flame till 2-3 whistles then slow down the flame n cook.. Take out the amlas from boiled chanas n keep aside fo' garnishing..remove the tea bags n throw
  2. Fo' masala _peel onion and ginger and make round slices of one onion and cut the other onion in brunoise dice..peel, cut and make long juliens of ginger, slit green chillies in half and blend 2 big sized tomatoes in a mixture blender, make semicircle slices of one tomato by cutting into half
  3. Take a wok or a pan and fry onion slices,ginger juliens and slit green chilles one by one in little by little oil and take out..now in the same pan roast bay leaf,cinamen stick, green cardmum and star anise..take out and keep aside
  4. Add chopped onions and stir fry till golden in colour then add blended tomato and cook till the whole juice of tomatoes evaporated and the masala get cooked nicely, now add salt,red pepper powder, roasted cumin powder,chana masala and stir fry fo' one minute more..add boiled chick peas and fried herbs and give a good mix to chick peas with masala..cook fo' 5-7 minutes till the chick peas get a semi thicken texture(and't too much dry)..at this stage add garam masala,coriander leaves and flame off
  5. Garnishing_Now time to dish out the chanas.. For this transfer the chanas in a borosile bowl or a cassrole and slightly arrange the fried sliced onions, spread ginger juliens, set fried green chillies and set lemon curls flower in the center..garnish semicircle tomatoes and coriander leaves
  6. Masala chanas r done with garnishing
  7. Serve hot with lachha paratha or naan
  8. Delicious 😋 mouth watering, very tempting….. Must try yo'r self, every one's favorite chanas!!!!! 👍

This delicious Black Chana Masala is an easy to make chickpea curry made with black chickpeas. It's bursting with flavor and is a healthy Meatless Monday vegan dinner recipe. This chana masala recipe is easy and delicious. Find more dinner inspiration at BBC Good Food. Serve this vegetarian Indian chickpea curry as a main meal or side dish.

So that is going to wrap this up with this exceptional food masala chana(chick pea) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!