Egg-in-a-Hole Bacon Toast
Egg-in-a-Hole Bacon Toast

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, egg-in-a-hole bacon toast. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Egg-in-a-Hole Bacon Toast is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Egg-in-a-Hole Bacon Toast is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook egg-in-a-hole bacon toast using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Egg-in-a-Hole Bacon Toast:
  1. Get 1 slice Bread
  2. Prepare 3 slices Bacon
  3. Get 1 tablespoon Butter
  4. Prepare 1 Egg
  5. Prepare To taste Salt & Pepper
Instructions to make Egg-in-a-Hole Bacon Toast:
  1. Make a hole in the center of the slice of bread.
  2. Heat a pan over low heat and grill slices of bacons. Place the slice of bread on it.
  3. Crack the egg straight into the center of the hole.
  4. Cover the frying pan and let the eggs cook. Sprinkle the egg with salt and pepper. Cover with the small bread and apply some butter.
  5. Flip it over with a spatula, cook the other side and finish!

So that’s going to wrap it up for this special food egg-in-a-hole bacon toast recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!