Penne with Spinach, Chickpeas and Paprika
Penne with Spinach, Chickpeas and Paprika

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, penne with spinach, chickpeas and paprika. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Penne with Spinach, Chickpeas and Paprika is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Penne with Spinach, Chickpeas and Paprika is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have penne with spinach, chickpeas and paprika using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Penne with Spinach, Chickpeas and Paprika:
  1. Take mezze penne
  2. Take garlic, diced
  3. Prepare cayenne pepper
  4. Prepare paprika
  5. Take mushrooms
  6. Prepare bacon
  7. Make ready spinach
  8. Prepare chickpeas
  9. Prepare cooking liquid from chickpeas or pasta
  10. Make ready salt and pepper
Instructions to make Penne with Spinach, Chickpeas and Paprika:
  1. Boil water, cook pasta till al dente. Drain. I fried my bacon and then sautéed the mushrooms separately. Chop bacon into bits and set aside with mushrooms to add to mix.
  2. While pasta is cooking sauté garlic in olive oil. (You can cook your mushrooms at this point with the garlic if you prefer) Before the garlic browns add the bacon, chickpeas, mushrooms and cayenne pepper and paprika
  3. Add the spinach in batches to wilt which should happen quickly. Then add the pasta with cooking liquid, toss quickly so pan doesn't dry.
  4. Serve with grated cheese.

So that’s going to wrap this up for this exceptional food penne with spinach, chickpeas and paprika recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!