Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, vegitarian veggie melt🥪. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegitarian Veggie Melt🥪 is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Vegitarian Veggie Melt🥪 is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have vegitarian veggie melt🥪 using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegitarian Veggie Melt🥪:
- Get 1/2 cup chopped Mushrooms
- Get 1/2 cup chopped Onion
- Get 1/2 cup chopped Bell pepper
- Prepare 2 cloves Garlic
- Take 1/8 th cup Vegan mayonnaise
- Prepare 1 slice Paperback cheese
- Make ready 1 Tsp Parsley
- Prepare 1 Wheat hoggie bread roll
- Prepare 1 TB Can't believe it's not butter
Steps to make Vegitarian Veggie Melt🥪:
- Take butter, onion, bellpeper, and mushrooms and add them into a frying pan. Sautee vegtables and butter on low for 10-15 min.
- Take cloves of garlic and peel and dice finely. Take vegan mayonnaise, parsly, and garlic and combine together until well incorporated to make garlic mayonnaise spreed for sandwich.
- Butter both sides of biggie and toast to desired likeness. Take a slice of peperjack cheese and lay on top of finished sauteed vegtables.
- Take toasted hoggie roll and spreed garlic mayonnaise sauce onto both sides. Add finished vegtables and cheese to bread.
So that’s going to wrap it up with this special food vegitarian veggie melt🥪 recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
