Shrimp and Pork Wonton
Shrimp and Pork Wonton

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, shrimp and pork wonton. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Shrimp and Pork Wonton is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Shrimp and Pork Wonton is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook shrimp and pork wonton using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Shrimp and Pork Wonton:
  1. Take 1 bundle yellow chives
  2. Get Half kg shrimp
  3. Take Half kg minced pork
  4. Get 5 heads shallots
  5. Get Wonton wrapper
  6. Take Flour
  7. Take 1 egg
Instructions to make Shrimp and Pork Wonton:
  1. Wash shrimp, strain it to remove excess water. Then slice into small pieces. Set aside
  2. Marinate minced pork with flour, soy sauce, white pepper and egg. Set aside
  3. Wash chives and slice into small pieces. Then squeez to let water out. Then take a strainer and bowl underneath. Miix all ingredients. And leave for a while to let excess water drop.
  4. After that take your wrapper and scoop 1 tsp of mixture and wrap it.
  5. When all is done. Can cook immediately or keep in freezer for later use.

So that’s going to wrap this up with this special food shrimp and pork wonton recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!