Pastry Cream Vanilla Custard Filling
Pastry Cream Vanilla Custard Filling

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, pastry cream vanilla custard filling. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Pastry Cream Vanilla Custard Filling is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Pastry Cream Vanilla Custard Filling is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have pastry cream vanilla custard filling using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pastry Cream Vanilla Custard Filling:
  1. Prepare 3 egg yolks
  2. Take 3 cups milk
  3. Get 1/2 cup sugar
  4. Prepare 1/3 cup cornstarch
  5. Prepare 1/4 tsp. salt
  6. Get 3/4 tsp. Vanilla
  7. Make ready 3-1/2 cups Yields:
Steps to make Pastry Cream Vanilla Custard Filling:
  1. BEAT egg yolks well in medium bowl or glass measure; gradually stir in milk until blended.
  2. MIX sugar, cornstarch and salt in large heavy saucepan. GRADUALLY stir in a small amount of milk mixture, making a smooth paste. Gradually stir in remaining milk mixture until blended.
  3. COOK over medium-low heat, stirring constantly, until mixture thickens and comes to a boil, 20 to 25 minutes. BOIL and stir 1 minute. REMOVE from heat immediately.
  4. COOL quickly: Set pan in larger pan of ice water. STIR occasionally and gently for a few minutes to hasten cooling. STIR IN vanilla. PRESS piece of plastic wrap onto surface of pastry cream to prevent “skin” from forming. REFRIGERATE until thoroughly chilled, at least 1 hour.

So that’s going to wrap it up with this exceptional food pastry cream vanilla custard filling recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!