Christmas Muffin from Switzerland
Christmas Muffin from Switzerland

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, christmas muffin from switzerland. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Christmas Muffin from Switzerland is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Christmas Muffin from Switzerland is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have christmas muffin from switzerland using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Christmas Muffin from Switzerland:
  1. Take 250 g all-purpose flour
  2. Prepare 60 g brown sugar
  3. Get 20 g cocoa powder
  4. Get 2 tsp baking powder
  5. Prepare 2 tsp. ground cinnamon
  6. Get 1/2 tsp. ground clove
  7. Get 1/2 tsp. ground nutmeg
  8. Take 1,5 oranges (juice and zest)
  9. Make ready 250 g (unsweetened) yoghurt
  10. Make ready 50 g butter, softened
  11. Get 1 egg (M)
  12. Get Decoration:
  13. Get 50 g melted chocolate
  14. Take 0,5 orange fillet
Steps to make Christmas Muffin from Switzerland:
  1. Preheat the oven 350 F, prepare the ingredients.
  2. Combine the dry ingredients.
  3. Mix the egg with softened butter, orange juice, grated zest and yoghurt in an other bowl.
  4. Combine the two mixtures.
  5. Line the muffin tin with the muffin cups and fill them. Bake the muffins at 350 F for 25-30 minutes.
  6. Decorate them with melted chocolate and orange fillets. And serve them, if you feel like, with honey or orange marmalade and orange chocolate milk.

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