Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, paprika chicken burgers with sweetcorn relish. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Paprika chicken burgers with sweetcorn relish is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Paprika chicken burgers with sweetcorn relish is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook paprika chicken burgers with sweetcorn relish using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Paprika chicken burgers with sweetcorn relish:
- Make ready skinless chicken breast fillets
- Take sunflower oil
- Get paprika
- Take pepper and sweetcorn
- Make ready sweet chilli sauce
- Take ciabatta rolls
- Make ready olive oil
- Take mixed salad
- Make ready southern fries
Instructions to make Paprika chicken burgers with sweetcorn relish:
- Mix the sunflower oil and paprika in a small bowl. Place chicken on some grease proof paper and coat chicken in oil mix.
- Mix the pepper, sweetcorn and sweet chilli into a bowl and cover in cling film and leave in the fridge until meal is ready to be served.
- Heat oven and start cooking southern fries as per instructions on packet.
- Heat a frying pan and cook chicken until cooked through - approx 10 minutes
- When there is five minutes to go place ciabatta in oven to heat through. Then wash salad and put on table in a serving bowl.
- Take ciabatta and slice in half. Add some olive oil to the bread and add the chicken in slices.
- Serve and enjoy
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