Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, churma laddu. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Churma Laddu is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Churma Laddu is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook churma laddu using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Churma Laddu:
- Make ready 2 cups wheat flour
- Make ready 1/4 cup soji
- Make ready Ghee for making dough
- Make ready 1/2 cup ghee
- Prepare 1/2 cup Jaggery
- Take 1 tsp cardamom powder
- Take Pinch nutmeg powder
- Get 3 tbs rosted peanuts crested
- Get 2 tbs sesame seeds rosted
- Prepare 2 tbsp dry coconut rosted
Steps to make Churma Laddu:
- Take flour add soji, ghee and make hard dough with milk shape like muthiya. Frying till light golden colour on slow to medium heat
- Crushed in the mixture add peanut, sesame seeds and coconut, cardamom powder, nutmeg powder mix it.
- Put ghee in pan, heat it add Jaggery when it's bubbly add 2tbs milk off the gas and all mixture & make laddu when it hot
So that’s going to wrap this up for this special food churma laddu recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
