Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, tomato peas masala. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Tomato Peas Masala is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Tomato Peas Masala is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook tomato peas masala using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Tomato Peas Masala:
- Prepare 1 cup Green peas
- Make ready 1 Onion finely chopped
- Get 2 Tomatoes chopped
- Take 1 stick Cinnamon
- Make ready 2 cloves
- Take 1 tsp Ginger garlic paste
- Prepare 1 tbsp Sambar powder
- Get as needed Mint leaves
- Make ready as per taste Salt
- Prepare 3 tbsp Oil
Instructions to make Tomato Peas Masala:
- Take a pan add oil then add cinnamon, cloves and then onion and saute well add ginger garlic paste and tomatoes and saute well
- Add mint leaves and then green peas and then sambar powder saute well, add salt and then add 1 cup of water for the veggie to cook bring it to a boil simmer the stove and slow cook with closed lid for 10 minutes. Tomato peas masala is ready to serve.
So that’s going to wrap it up for this special food tomato peas masala recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
