Jackfruit Burgers with Zucchini-Carrot Slaw
Jackfruit Burgers with Zucchini-Carrot Slaw

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, jackfruit burgers with zucchini-carrot slaw. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Jackfruit Burgers with Zucchini-Carrot Slaw is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Jackfruit Burgers with Zucchini-Carrot Slaw is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have jackfruit burgers with zucchini-carrot slaw using 29 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Jackfruit Burgers with Zucchini-Carrot Slaw:
  1. Get FOR JACKFRUIT FILLING:
  2. Make ready 1 tin (1 lb/525 gm) raw jackfruit in brine or 1 cup cooked raw jackfruit
  3. Make ready 1 medium onion, sliced
  4. Get 2 large cloves garlic, grated
  5. Prepare 2 tbsp finely chopped green chillies/jalapenos
  6. Make ready 1/2 tsp turmeric powder
  7. Prepare 1 tbsp coriander powder
  8. Take 2 tsp cumin powder
  9. Get 1 tsp red chilli powder
  10. Take 2 tbsp ketchup
  11. Make ready 2 tbsp Sriracha sauce/hot chilli sauce
  12. Get to taste Salt
  13. Prepare 2 tbsp oil
  14. Prepare FOR ZUCCHINI-CARROT SLAW:
  15. Take 1 large zucchini, grated
  16. Prepare 1 large carrot, grated
  17. Take 1/4 cup finely chopped red onions
  18. Make ready 2 large dill pickles, finely chopped
  19. Take 1/4 cup finely chopped capsicum/green bell pepper
  20. Make ready 1/2 cup mayonnaise (eggless or with egg)
  21. Make ready 1 tsp black pepper powder
  22. Make ready 1 tbsp honey
  23. Make ready as per taste Salt (optional)
  24. Prepare OTHER FIXINGS:
  25. Take as required Butter
  26. Make ready 4 large burger buns
  27. Prepare some Lettuce leaves
  28. Get 2 tomatoes, sliced
  29. Make ready Few Avocado, sliced (optional)
Steps to make Jackfruit Burgers with Zucchini-Carrot Slaw:
  1. To make the jackfruit filling: - Drain jackfruit from the brine, wash well and cook (either on stovetop or pressure cooker) until soft and tender. Drain again. If using fresh, cook until tender in a pressure cooker.
  2. When cool, shred the jackfruit using a fork or hands into bite-sized shreds.
  3. Heat a large skillet or saucepan on medium heat. Once hot, add 2 tbsp oil and stir in the sliced onions - Saute until slightly soft and brown then tip in grated or finely chopped garlic and green chilies.
  4. Fry again on medium heat for a few seconds. Add more oil if needed. - Add the spices; turmeric, coriander, cumin and chilli powder and stir to combine. Sauté until the spices are roasted; about a minute.
  5. Mix in the shredded jackfruit. - Add the required amount of ketchup and hot sauce or Sriracha sauce along with salt to taste and mix well.
  6. Adjust the amount of sweetness and salt according to personal taste. Cook on medium heat, covered for about 10 minutes until the jackfruit is well cooked and has absorbed all the lovely flavors! - Keep stirring in between. Once the jackfruit has cooked and is almost dry, remove and let cool.
  7. In the meantime, make the zucchini-carrot slaw. - In a small bowl, stir mayonnaise with honey, salt to taste and black pepper powder. Taste and adjust seasonings to your taste.
  8. Mix all the coleslaw ingredients along with mayonnaise.
  9. Store in refrigerator until ready to serve.
  10. To assemble burgers: - Toast the sliced burger buns with a little butter on a skillet (optional). - Place a large lettuce leaf on the bottom bun. - Place generous portions of the jackfruit filling on top.
  11. Either layer the coleslaw on top of the jackfruit or serve on the side. - Optional toppings are avocado slices, tomatoes, lettuce leaves, sliced onions, etc. - Serve with extra hot sauce, ketchup, mayonnaise or any dressing on the side!
  12. Enjoy fresh, homemade spicy jackfruit burgers with a side of potato chips/fries and a glass of freshly squeezed fruit juice!

So that’s going to wrap this up with this special food jackfruit burgers with zucchini-carrot slaw recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!