Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, dabeli chat. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
How to make Dabeli.-This dabeli is like a sandwich where stuffing is spicy potato mixture with different chutneys, sev, peanuts and pomegranate seeds. Learn to make this tasty and delicious Dabeli right from scratch One pot meal, biryani recipe, cooking tips, indian recipes, festival foods, food tutorials, cooking guide, healthy food recipe If you want to make dabeli from scratch my advice is make pav a day or two before, keep all the chutney, dabeli masala ready too by previous day. On the day make potato filling, do the assembly and enjoy this delicious chaat, otherwise you might end up doing so many things that, it will be tiring.
Dabeli chat is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Dabeli chat is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook dabeli chat using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Dabeli chat:
- Make ready For Dabeli Masala :-
- Take 3 boiled & mashed potatoes
- Take 1 tbsp oil
- Take 3 tbsp dabeli masala
- Make ready 1 tsp red chilli powder
- Get as per taste salt
- Take 1 tbsp tamarind pulp
- Get As required coriander leaves
- Make ready For Serving–
- Get 10 to 12 puris
- Prepare 1 tbsp nylon sev
- Prepare 1 tbsp pomegranate seed
- Take 1/2 tbsp masala peanuts
- Prepare 1/2 chopped onion
- Take 1/2 chopped tomato
- Prepare 1 tbsp red chutney
- Prepare 1 tbsp tamarind chutney
They had packed the dahi , mint sauce and tamarind sauce separately to avoid the chaat from becoming soggy which… Dabeli is also called as kutchi dabeli or kachchhi dabeli or kacchi dabeli. Its a very popular street snack and can be easily found in Mumbai as well as Gujarat. Basically dabeli is a spicy, tangy and sweet potato filling inside a bun - more specifically the Indian bun - called as pav, drizzled with a spicy and sweet chutney and some. Monthly Special; Dal Bati Churma Know more about event.
Steps to make Dabeli chat:
- Heat oil, add dabeli masala, chilli powder, salt and cook for a mins on low flame.
- Add tamarind pulp, water and mix it. Then add potatoes and mix well. Add sugar, coriander leaves and keep aside.
- In a serving plate arrange puris & put dabeli masala on every puri.
- Put red chutney, tamarind chutney, chopped onion, chopped tomato, peanuts & pomegranate.
- Sprinkle sev and coriander leaves and enjoy with family and friends.
Foursquare uses cookies to provide you with an optimal experience, to personalize ads that you may see, and to help advertisers measure the results of their ad campaigns. dabeli garlic chutney recipe chaat garlic chutney is used in chaats / street foods which is prepared with garlic / poondu, red chillies, lemon juice and salt. It is used as a spread in many Street foods of Mumbai. This chutney is very easy to prepare and this can also be used for other breads and sandwiches. Dabeli is a popular chatpata Indian street food where spicy, delicious and mouth watering potato mixture is garnished with sev, pomegranate, peanuts, coriander leaves and onions and then placed between the pav or rolls along with some aromatic spices and chutney.
So that’s going to wrap it up for this special food dabeli chat recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!