Eggless Strawberry Cake
Eggless Strawberry Cake

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, eggless strawberry cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Eggless Strawberry Cake is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Eggless Strawberry Cake is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have eggless strawberry cake using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Eggless Strawberry Cake:
  1. Prepare 2 cups All purpose flour
  2. Take 1/4 tsp Baking powder
  3. Take 1/4 tsp Baking soda
  4. Take 1 tin(400 grams) Condensed milk
  5. Get 1/2 cup Butter
  6. Make ready 2 tbsp Oil
  7. Take 3/4 cup Milk
  8. Take As Required strawberry puree/crush/syrup
  9. Make ready pinch edible pink colour (optional)
  10. Prepare 2 tsp Vanilla essence
Steps to make Eggless Strawberry Cake:
  1. Preheat oven to 250 degree.Grease a 9- - inch round cake pan with butter. - sieve flour, baking powder, baking soda - and keep aside. - in a bowl beat butter, oil and condensed - milk till smooth - add the flour mixture and little milk in - it.mix well.
  2. Add strawberry puree, pink colour and - whisk this batter properly till smooth. - pour the prepared batter in a greased - cake tin & bake until crust is golden. - chk with skewer or toothpick. if it comes - out clean ur cake is ready. - decorate & serve chilled.

So that is going to wrap it up with this exceptional food eggless strawberry cake recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!