Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, vegan red wine and raisins cake(eggless) with wine glaze. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Vegan Red wine and raisins cake(eggless) with wine glaze is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Vegan Red wine and raisins cake(eggless) with wine glaze is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have vegan red wine and raisins cake(eggless) with wine glaze using 25 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vegan Red wine and raisins cake(eggless) with wine glaze:
- Take soaking dry fruits–
- Prepare red wine
- Make ready black raisins
- Prepare cranberries
- Take dates chopped
- Prepare cherries
- Prepare blackberries
- Make ready cake batter–
- Get maida
- Get baking powder
- Take baking soda
- Take brown sugar
- Take olive oil
- Make ready warm water
- Get nutmeg powder
- Prepare cardamom powder
- Make ready cinnamon powder
- Make ready vanilla essence
- Prepare orange zest
- Take salt
- Take chopped almonds
- Take chopped walnuts
- Get wine glaze–
- Get caramel sauce
- Get red wine
Steps to make Vegan Red wine and raisins cake(eggless) with wine glaze:
- Firstly, soak dry fruits in alcohol overnight.
- Take warm water, powdered brown sugar and oil and blend. Then add orange zest and vanilla essence.
- Sieve plain flour, baking powder, baking soda, cinnamon powder, nutmeg powder, cardamom powder and salt.
- Blend till the batter is combined and add squeezed dry fruits, almonds and walnuts to the wet ingredients and gently mix. - Transfer the cake batter into the cake mould.
- Bake at 180 degree Celsius for 40 min.
- For wine glaze mix the caramel sauce and wine together and pour over the prepared cake piece to garnish.
- Serve warm cake with wine glaze and ice cream(optional)
So that’s going to wrap this up with this exceptional food vegan red wine and raisins cake(eggless) with wine glaze recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
